Description
Jamuni Chaska – The Tangy, Tasty & Traditional Digestive Churan
Rediscover the joy of traditional Indian digestive remedies with Jamuni Chaska, a zesty and health-boosting churan that’s loved across generations. Made from natural ingredients like dried jamun (Indian black plum), black salt, cumin, amchur (dry mango powder), and select Ayurvedic herbs, this tangy digestive mix brings back the nostalgic taste of childhood while supporting your digestive health naturally.
Whether you’re feeling bloated after a heavy meal or simply want to enjoy a burst of desi flavor, Jamuni Chaska is your go-to solution.
What is Jamuni Chaska?
Jamuni Chaska is a traditional Indian churan known for its sharp, tangy, and slightly sweet flavor. “Jamuni” refers to the use of jamun (Syzygium cumini), a fruit known for its deep purple color and rich health benefits. “Chaska” means temptation or craving, and rightly so—this churan is incredibly addictive in the best way!
Packed with Ayurvedic goodness and free from harmful chemicals, this herbal digestive churan not only tantalizes your taste buds but also helps:
Improve digestion
Relieve bloating and acidity
Stimulate appetite
Detoxify the digestive tract
Promote gut health
Key Ingredients & Their Benefits
Jamun (Dried Black Plum)
Rich in antioxidants, jamun aids in digestion and controls acidity. It’s also known for managing blood sugar levels.Kala Namak (Black Salt)
A powerful digestive agent, black salt is commonly used in Ayurvedic remedies to improve gut health and reduce flatulence.Cumin Seeds (Jeera)
Helps in relieving bloating, indigestion, and gas. Cumin also promotes healthy metabolism.Amchur (Dry Mango Powder)
Provides a tangy kick while aiding digestion and detoxifying the liver.Ajwain (Carom Seeds)
Known for its anti-acidic and carminative properties, ajwain enhances the overall digestive process.Saunf (Fennel Seeds)
Soothes the digestive tract and reduces symptoms like stomach cramps and gas.
Each of these ingredients plays a role in naturally supporting your digestive system, making Jamuni Chaska an ideal daily health supplement for people of all ages.
How to Use Jamuni Chaska
Post-Meal: Consume 1 teaspoon after meals to aid digestion.
On-the-Go: Carry a small pouch in your bag for a quick taste of refreshment anytime.
Mid-Day Craving: Great alternative to sugary snacks or artificial mints.
Jamuni Chaska is available in powder form or bite-sized pellets, depending on your preference.
Who Should Use Jamuni Chaska?
Anyone who experiences:
Indigestion or slow metabolism
Frequent acidity or bloating
Loss of appetite
Craving for something tangy and spicy after meals
It’s also a favorite among kids and adults alike due to its unique, lip-smacking taste.
Why Choose Our Jamuni Chaska?
Made with pure, herbal ingredients
No artificial colors, flavors, or preservatives
Safe for daily use
Ayurveda-inspired formulation
Made under hygienic, food-grade conditions
Suitable for vegans and vegetarians
Storage Instructions
Store in a cool, dry place, away from moisture. Keep the jar tightly sealed to retain freshness and aroma.
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